Mr. Mohsin Khan | Faculty Hospitality Management

Mr. Mohsin Khan
Assistant Professor

RESEARCH AREA
Hospitality Management

EDUCATION

  • B.Com –Himalayan Garhwal University, Uttarakhand
  • Three year diploma in hotel management, GIHM ,Almora
  • Level 3 HACCP certificate in Food Safety ,Dubai

AWARDS/HONORS

  • Received Limca books of records for preparing maximum number of dimsum in 2023.
  • Received Limca books of records for preparing maximum number of diary based beverages in 2023.
  • Received Limca books of records for preparing maximum varieties of teas prepared –group .

Mr.Mohsin Khan is a Graduate from Himalayan Garhwal University, Uttarakhand. Alumni of Government Institute of Hotel Management, Catering Technology and Applied Nutrition, Almora, Mr. Mohsin has worked with prestigious organizations viz. The Oberoi (New Delhi), The Royal Mirage (Dubai), The Maradiva Resort and Spa (Mauritius). He has an excellent academic background working with government and private institutions. His specializations are in Bakery, International Cuisines and Regional Cuisines. He has published several research papers in various National Journals of renowned indexing.