Bachelor of Hotel Management (BHM)
Department : Hotel Management and Hospitality
Level : Undergraduate
Certificate Course in Hotel Operations (CCHO)
Department : Hotel Management and Hospitality
Level : Undergraduate
Bachelor of Science (BSc) in Food Technology
Department : Food Technology
Level : Undergraduate
Bachelor of Science (BSc) Hons in Food Technology
Department : Food Technology
Level : Undergraduate
Bachelor of Science (BSc) in Nutrition and Dietetics
Department : Food Technology
Level : Undergraduate