Dr. Avinash works as an Assistant Professor in the Department of Biotechnology, Graphic Era (Deemed to be University). He
successfully
completed his Ph.D. from Shoolini University, Solan, Himachal Pradesh, India, where he also earned his M.Tech in
Biotechnology. Prior to his postgraduate studies, he completed his B.Tech in Biotechnology from the same
institution.
His research focuses on the extraction and purification of bioactive phytonutrients and their in vitro and in vivo
biomedical applications. Over the years, he has published several high-quality research articles and book chapters
in
reputed SCI- and Scopus-indexed journals and books. In addition, he has filed two utility patents related to his
research work, highlighting the innovative aspects of his contributions. With more than four years of academic and
research experience, he has made significant contributions to the field of biotechnology.
Previously, he served as a Teaching Assistant and Assistant Professor at Shoolini University, where he taught a wide
range of subjects including Microbiology, Biosensors, Downstream Processing, Cell and Molecular Biology, Plant and
Animal Biotechnology, and Food Biotechnology to both undergraduate and postgraduate students. Currently, at Graphic
Era
University, he continues to teach diverse biotechnology courses and actively mentors students, fostering their
intellectual curiosity and academic growth.
His teaching philosophy emphasizes creating a dynamic and engaging learning environment, integrating theoretical
concepts with practical applications. His research interests also include the green synthesis of nanoparticles and
the
exploration of their antimicrobial and antidiabetic properties. He is deeply committed to advancing biotechnological
research and actively participates in interdisciplinary collaborations to drive innovation. As a passionate educator
and
lifelong learner, he continually updates himself with emerging advancements in the field, striving to inspire and
guide
students toward academic and professional excellence.
Research Area
- Green Biotechnology
- Nanobiotechnology
- Biomedical Applications
- Biosensors
- Microbiology
Research Detail
- Dulta, K., Shankdhar, D., Bhardwaj, V., Bhardwaj, N., Peter, L., Aman, J., Nagraik, R., Ravi, K., & Sharma, A. (2025). Microplastic: From marine pollution to the human food chain. Food Bioscience, 107613.
- Goel, R., Sharma, A., James, A., Kumar, D., Dhir, Y., Dhir, S., Kaushal, A., Gupta, S., Kala, D., Kaushik, N. K., & Noorani, M. S. (2025). Advancements in magnetic nanoparticles for microplastic removal: A magnetic solution to microplastic pollution. Water, Air, & Soil Pollution, 236(10), 680.
- Nair, A. P., Kaushik, D., Kumar, A., Singh, J., Oz, E., Sharma, A., Jebreen, A., Proestos, C., Oz, F., & Kumar, M. (2025). Deciphering the effect of Ginsenoside Rk3 on gut microbiota and its applications. The FASEB Journal, 39(13), e70784.
- Seth, G., Singh, S., Sharma, G., Suvedi, D., Kumar, D., Nagraik, R., & Sharma, A. (2025). Harnessing the power of stem cell-derived exosomes: a rejuvenating therapeutic for skin and regenerative medicine. 3 Biotech, 15(6), 184.
- Ray, A., Das, P., Chunduri, R., Kumar, D., Dulta, K., Kaushal, A., Gupta, S., RJ, S., Yadav, A. N., Nagraik, R., & Sharma, A. (2025). Nanocomposite-based agricultural delivery systems: a sustainable approach to enhanced crop productivity and soil health. Journal of Nanoparticle Research, 27(4), 110.
- Singh, M., Sharma, A., Aman, J., Suman, R. J., & Chauhan, P. K. (2025). Herbal fortification of pear and plum-based RTS drink: integration of micronutrients and sensory profiling. Journal of Food Science and Technology.
- Kaushik, D., Singh, J., Kaur, N., Kaushik, R., Oz, E., Sharma, A., Jebreen, A., Proestos, C., Oz, F., & Kumar, M. (2025). Rediscovering millets for obesity prevention: A functional grain-based approach. CABI Reviews, 20(1), 0055.
- Sharma, A., Nagraik, R., Venkidasamy, B., Khan, A., Dulta, K., Chauhan, P. K., Kumar, D., & Shin, D. S. (2023). In vitro antidiabetic, antioxidant, antimicrobial, and cytotoxic activity of Murraya koenigii leaf extract intercedes ZnO nanoparticles. Luminescence, 38(7), 1139–1148.
- Tomichan, R., Sharma, A., Akash, K., Siddiqui, A. A., Dubey, A., Upadhyay, T. K., Kumar, D., Pandey, S., & Nagraik, R. (2023). Insight of smart biosensors for COVID-19: A review. Luminescence, 38(7), 1102–1110.
- Kaur, R., Kaushik, D., Bansal, V., Sharma, A., & Kumar, M. (2025). Unveiling the potential of macroalgae Porphyra sp. (nori) in food, pharmaceutics and health sector. Journal of Food Science, 90(3), e70110.
Total Number of Publications : 43
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