GEU
Search Icon
hamburger
✖

Food Science and Technology - achievements

Achievements of M. Sc Food Technology Students

S.No Name of Student Program Achievement Year
1 Akshansh Sharma M.Sc. Food Technology UGC-NET (PhD) Qualified 2025
2 Kanishka Rawat M.Sc. Food Technology UGC-NET (PhD) Qualified 2025
3 Shayaba Praveen M.Sc. Food Technology UGC-NET (PhD) Qualified 2025
4 Kritika Sharma M.Sc. Food Technology UGC-NET (PhD) Qualified 2025
5 Mohd. Hammad M.Sc. Food Technology Awarded AFST(I) Education and Publication Trust Scholarship-2024 2025
6 Priyanka Kataria M.Sc. Food Technology Awarded AFST(I) Education and Publication Trust Scholarship-2023 2024

Achievements of Ph.D. Scholars of Food Technology Students

S.No Name of the Student Award Year
1 Ms. Ishika Jain Young Scientist Award in Home Science, Health and Nutrition (20th Uttarakhand State Science and Technology Conference) 2025
2 Ms. Devika Thapa Young Scientist Award in Agriculture Sciences (20th Uttarakhand State Science and Technology Conference) 2025
3 Ms. Nitigya Verma Best Oral Presentation Award in National Conference on Food Innovations, Food Allergies and Traditional Foods (FIFATF-2025), SLIET 2025
4 Mr. Himanshu Srivastava Third Prize in Poster Presentation in National Conference on Soil Health Testing and Management for Sustainable Cultivation of Quality Botanicals 2025
5 Mr. Aniket Chikara Best Poster Presentation Award in International Conference on Chemistry and Sustainability: Pathways to Achieve the SDGs-2025 2025
6 Ms. Richa Bhatoya Second Prize in Poster Presentation in International Conference on Food Processing for the Future: Sustainable Solutions for Quality and Safety in Global Food System (IFFPS 2024) 2025
7 Ms. Pooja Bhatnagar Best Oral Presentation at the International Conference on Food Processing for the Future: Sustainable Solutions for Quality and Safety in Global Food System (IFFPS-2024) 2025
GEU
GEU

Faculty Achievements

Prof. Narpinder Singh

  • Listed in top 2% percent Scientist by Stanford University (from last five consecutive years)
  • Fellow of the World Academy of Sciences (TWAS)-2025
  • Highly Ranked Scholar – Lifetime in the field of Agriculture- 2025
  • Highly Ranked Scholar – Lifetime in discipline of Food Science &Technology-2025
  • Fellow Indian Chemical Society (ICS)-2024
  • Chemistry Leader Award, Web of Science (2023)
  • Agricultural Sciences by Clavariate (2023)
  • Fellow of the Royal Society of Chemistry (RSC)-2022
  • Fellow of Indian National Science Academy (INSA)-2010

Dr. Vinod Kumar

  • Listed in top 2% percent Scientist by Stanford University (from last five consecutive years)
  • D.D. Wankhede Excellence Award–2024, conferred by AFST(I)
  • Honorary Research Fellow of JIHT, Russian Academy of Sciences (2022)
  • Young Scientist (Category-II) in 15th Uttarakhand State Science and Technology Congress, UCOST (2022)

Er. Bhawna Bisht

  • Young Scientist-I Award at the International Conference on “Recent Advances in Nutraceuticals and Functional Foods” (2023).

Patent's

Dr. Sanjay Kumar

GEU

Dr. Vinod Kumar

GEU

Programs at GEU

program pic

Undergraduate

Programs

GEU link
program pic

Postgraduate

Programs

GEU link
program pic

Certificate

Programs

GEU link
program pic

Ph.D.

Programs

GEU link

Admissions 2026

GEU
Apply Now Download Prospectus

Contact Us

GEU
GEU

566/6, Bell Road, Society Area,
Clement Town, Dehradun,
Uttarakhand

GEU
1800 270 1280
GEU
enquiry@geu.ac.in
GEU