


Merit prepared on basis of the qualifying exam
2 years Duration, in accordance with UGC/AICTE norms.
The M.Sc. Agriculture (Agronomy) programme prepares students to become competent researchers, academicians, agricultural consultants, entrepreneurs, and leaders capable of addressing emerging challenges related to food security, natural resource conservation, agricultural sustainability and agro-industrial advancement in diverse environmental and socio-economic conditions.
The programme provides students with opportunities to learn and conduct field-based research trials related to crop production, soil and water management, weed management, precision farming and climate-smart agricultural practices. It also focuses on advanced farmer-oriented technologies and modern agronomic approaches that enhance productivity, sustainability and efficient resource utilization in agriculture.
B.Sc. Agriculture or B.Sc. (Hons.) Agriculture
The M.Sc. Agronomy program at the School of Agriculture, Graphic Era adopts advanced, research-oriented, and student-centric teaching pedagogies designed to strengthen scientific understanding, analytical skills, and professional competence in agronomy and sustainable crop production systems. The program integrates modern agricultural technologies, field-based experimentation, and interdisciplinary learning to create a dynamic and outcome-driven academic environment. Key pedagogical practices include:
To produce postgraduates with advanced knowledge and research competency in agronomy, crop production, soil-water-plant relationships, nutrient management, weed management and sustainable farming systems for improving agricultural productivity.
To develop analytical, critical thinking, and problem-solving abilities among students through scientific research, modern agronomic techniques, and data-driven approaches for addressing emerging agricultural challenges.
To prepare graduates for careers in research, academics, extension services, agribusiness organizations, and policy development at national and international levels in accordance with global agricultural needs.
To inculcate professional ethics, leadership qualities, communication skills, and interdisciplinary competencies among students for effective teamwork, technology dissemination, and sustainable agricultural development.
To promote innovation, entrepreneurship, and resource-efficient agricultural practices for climate-resilient farming, environmental conservation, and enhancement of farmers’ livelihoods and food security.
Advanced Agronomic Knowledge : Apply advanced knowledge of agronomy, crop physiology, soil fertility, nutrient management, weed science, water management, and sustainable crop production systems for solving complex agricultural problems.
Research and Analytical Skills : Design, conduct, analyse and interpret field and laboratory experiments using scientific methodologies, statistical tools and modern research techniques in agronomy and allied disciplines.
Problem Solving and Innovation : Identify and develop innovative, sustainable, and climate-resilient agronomic solutions to enhance agricultural productivity, resource-use efficiency, and environmental sustainability.
Communication and Professional Competence : Demonstrate effective scientific communication, leadership, teamwork, extension skills, and professional ethics for successful engagement with farmers, researchers, industries, and policy stakeholders.
Lifelong Learning and Entrepreneurship : Engage in lifelong learning, higher research, entrepreneurship, and application of emerging technologies in agriculture for agribusiness development and sustainable rural advancement.
To provide basic knowledge of principles and processes involved in growth, evolution and classification of various microorganisms, plants and animals.
To develop the postgraduates with essential skills in handling and processing living cells (microbes, plants and animals)
To inculcate ability to solve problems related to society, health, environment, agriculture and food.
To develop scientific temper, communication skill and ethical practices and biosafety guidelines in the pursuit of sciences
Post graduates of the M.Sc. Agriculture (Agronomy) program from the School of Agriculture at Graphic Era can explore a wide range of career opportunities in research, academics, government sectors, agribusiness industries, and entrepreneurship.
