Merit prepared on basis of the qualifying exam
2 years Duration, in accordance with UGC/AICTE norms.
The M.Sc. Agriculture Genetics and Plant Breeding programme prepares students to become seed scientists, plant breeders, researchers, germplasm conservers, biotechnologist, consultants, entrepreneurs and leaders capable of addressing emerging challenges related to crop improvement, food security, nutritional security, seed sectors, genetic resource conservation, climate resilience and sustainable agricultural development in diverse environmental and socio-economic conditions.
The programme provides students with opportunities to learn and conduct field-based and laboratory-based research related to plant breeding techniques, hybridization, molecular breeding, seed technology, crop improvement, genetic analysis, and biotechnology applications in agriculture. It also focuses on advanced farmer-oriented technologies and modern breeding approaches that enhance crop productivity, quality, adaptability and sustainable agricultural production systems.
B.Sc. Agriculture or B.Sc. (Honours) Agriculture/ Forestry
The M.Sc. Agriculture (Genetics and Plant Breeding) program at the School of Agriculture, Graphic Era adopts advanced, research-oriented, and student-centric teaching pedagogies aimed at developing scientific expertise, analytical abilities, and innovation in genetics, biotechnology, and crop improvement. The program integrates modern breeding technologies, laboratory-based learning, and interdisciplinary approaches to create a comprehensive and outcome-driven academic environment. Key pedagogical practices include:
To produce postgraduates with advanced knowledge and technical expertise in genetics, plant breeding, biotechnology, seed science, molecular breeding, and crop improvement for developing high-yielding, climate-resilient, and quality crop varieties.
To develop research aptitude, analytical thinking, and problem-solving abilities among students through scientific experimentation, biometrical analysis, molecular techniques, and modern breeding approaches for addressing emerging agricultural challenges.
To prepare graduates for higher education, advanced research, teaching, and professional careers in agricultural universities, research institutions, seed industries, biotechnology sectors, and allied organizations at national and international levels in accordance with ICAR standards.
To inculcate leadership qualities, scientific communication skills, professional ethics, and interdisciplinary competencies among students for effective teamwork, technology dissemination, and sustainable agricultural development.
To promote innovation, entrepreneurship, and application of modern genetic and breeding technologies for sustainable crop improvement, seed production, biodiversity conservation, and enhancement of food and nutritional security.
Apply advanced knowledge of genetics, plant breeding, cytogenetics, molecular biology, biotechnology, biometrical genetics, and seed science for crop improvement and sustainable agricultural development.
Design, conduct, analyze, and interpret laboratory and field experiments using scientific methodologies, statistical tools, molecular techniques, and bioinformatics approaches in genetics and plant breeding research.
Develop innovative and climate-resilient crop improvement strategies for enhancing productivity, quality, disease resistance, stress tolerance, and genetic diversity through conventional and modern breeding approaches.
Demonstrate effective scientific communication, leadership, teamwork, extension abilities, and professional ethics for successful interaction with researchers, farmers, industries, and policy stakeholders.
Engage in lifelong learning, advanced research, seed industry development, biotechnology applications, and agripreneurship through the adoption of emerging technologies and sustainable breeding practices.
To provide basic knowledge of principles and processes involved in growth, evolution and classification of various microorganisms, plants and animals.
To develop the postgraduates with essential skills in handling and processing living cells (microbes, plants and animals)
To inculcate ability to solve problems related to society, health, environment, agriculture and food.
To develop scientific temper, communication skill and ethical practices and biosafety guidelines in the pursuit of sciences
Postgraduates in Agriculture Genetics and Plant Breeding program from the School of Agriculture at Graphic Era University can pursue diverse career opportunities in research, academics, seed industries, biotechnology sectors, government organizations, and entrepreneurship.